Are Eggs Off the Table? Not Anymore with this Egg-free Recipe That Will Fool the Savviest Carnivore This recipe tastes like real eggs (really!) and comes together quickly, in a matter of minutes. By the time your toaster pops out your toast, this dish is done. I like...
Danielle’s Foolproof Quick Injera Well, I’ve finally done it! After three years of experimentation, I’ve come up with a foolproof Ethiopian injera recipe that is quick and easy. Granted, it does not have the complex, sourdough flavor of the...
Spicy Potatoes Masala Spicy Potatoes Masala is a deliciously flavorful way to eat potatoes. I first tried this dish at a fantastic Indian/Sri Lankan restaurant called, Dosa Garden, in Staten Island, NY. Completely smitten by the flavors, I hounded the owner to share...
Tahini sauce is delicious over just about any grain dish. It will keep three days in your refrigerator and reheats well. You can make it to the consistency you desire. Tahini Sauce Tahini sauce is delicious over just about any grain dish. It will keep three...