Time For Change Kitchen

Serving Up Whole Foods For Whole Health!

 

with Danielle Bussone

Teaching Cooking Class At SW Virginia Higher Education Center Culinary Program

Danielle with Dr. T. Colin Campbell (author of The China Study) and his wife, Karen

Global Roots Plant-Based Cooking Summit, Lake Lure, NC

Make your transition to a healthy plant-based lifestyle easy, affordable, and fun!

Winner of HCW Book of the Year Award, 2016

Recipient of HCW Book of the Year Award 2015 

Click here to order  your copy!

<a title="Plant-based Nutrition Certificate Badge" href="http://nutritionstudies.org/courses/plant-based-nutrition/"><img src="http://nutritionstudies.org/images/graduate-badge.png" width="240" /></a>

Certified Wellness Inventory Coach

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